Erosion: how to protect your soil
A healthy topsoil is a great asset to have, as this layer of soil contains the highest concentration of ...
Biofumigation crop management for maximum impact
Dale Gies outlines the importance of correct establishment and water and nutrient requirements of biofumigant crops. Part 3 ...
Fortnightly Bulletin Issue 2
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Blankets for vegetables: Using frost cloth to protect plants from weather
Cold winter temperatures are a problem for many vegetable growers. At the least, they reduce growth and yield and ...
Legume cover crops can increase spinach yield
Mulyan Farms owner Ed Fagan oversees the harvest with the purpose-built spinach harvester of the high-yielding spinach crop grown ...
Fortnightly Bulletin Issue 1
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How to control Pythium in vegetable crops with Dr Len Tesoriero
Download presentation here Download the fact sheet on managing soilborne disease
Southern Fields Vegetable Farm Demonstration Site – Experiences from leading growers
Hear from Tasmanian lettuce grower Colin Houston about the exciting demonstrations being run on his new farm aimed ...
Best Management Practices to Reduce Nitrous Oxide Emissions for Annual Vegetable Production
Nitrous oxide (N2O) is a gas which under certain soil and environmental conditions is produced from both soil mineralised ...
Soil Carbon Snapshot
There has been a renewed focus to better understand the role and function of soil carbon in Australian agricultural ...
Grafting Snake Beans to Control Fusarium Wilt
This Agnote developed by the Northern Territory Government describes the technique of grafting snake beans to control Fusarium wilt. ...
Management of Lettuce Anthracnose
Anthracnose is a foliage disease of lettuce that causes significant crop losses in iceberg, cos and babyleaf lettuce. It ...