Pink rot fact sheet
Pink rot of potato is an important soil-borne storage disease of potatoes worldwide. It is caused by the fungus ...
Pink rot of potato is an important soil-borne storage disease of potatoes worldwide. It is caused by the fungus ...
The situation Coronavirus (COVID-19) will change the way we do our work, but as we still have important work ...
Soil sampling and testing is usually done prior to planting a crop; specific in-crop testing can be useful e.g. ...
Testing for soil nitrate is important to manage nitrogen availability in vegetable crops to ensure optimal yield and quality. ...
There are about 30 oxalis species in Australia, including soursob and creeping oxalis, which are discussed here. Preventing the ...
Recent surveys of Tasmanian ryegrass (Lolium spp.) populations have shown a significant increase in Group A herbicide resistance. John ...
When irrigating vegetable crops, the use of poor water quality can affect both the crop and soil in which ...
Recycled water is used in nearly all Australian states for vegetable production. Recycled water irrigation schemes offer a number ...
Phosphorus (P) is a major element (macronutrient) that plays a number of important roles in plants, such as productivity, ...
The rising cost of fertiliser inputs and a greater understanding of the importance of soil health has prompted interest ...
Beet cyst nematode (Heterodera schachtii) can cause considerable yield loss to brassicas, beets, rhubarb and spinach. The nematode severely ...
The Precision Agriculture (PA) Project was an on-farm research, demonstration and extension project funded by the Tasmanian Department of ...